In the last decades, soy cultivation has increased very strongly on a global level - but with it also the criticism. More than 330 million tons of soy are produced worldwide - 80% for animal feed, which is why the associated ecological impacts are often the subject of sustainable discourse. In this article, we get a better overview of the sustainable balance of soy.
Time to learn something new?
Household management, common items used in everyday life, and articles on nutrition and food.
Finance and Economics, and Global Culture and Social, socially Relevant issues and Discourse.
Current topics on sustainable technology and innovative research, as well as studies and environmental knowledge.
Discover our monthly newsletter.
Keeping track of everything important.
Disclaimer: The provided information does not replace professional medical or pharmaceutical advice. It is not intended for self-medication. Indications for use, possible effects, side effects and contraindications are not fully described here. For appropriate use, ask your doctor or pharmacist. For herbal medicinal products, read the package leaflet.
We are committed to your privacy. Biooatlas uses the information you provide to contact you regarding our relevant content. You may opt out of these communications at any time. For more information, please see our Privacy policy.
